For a truly English experience ask for a Cream Tea.   For only $9 you will get a scone complete with Double Devon Cream and strawberry preserves and a pot of tea, your choice of top quality looseleaf varieties.

If it's savory you want, try our delicious quiche made daily in our own kitchens.   Deep Crust, full of flavor and made with the best quality ingredients.

Remember, reservations for the cafe service are not required but we suggest that you call us on 314-241-6556 if there are more than 6 in your party.

We do serve some very delicious cakes and pastries, particularly popular are the Blueberry Lemon Cake and Victoria Sandwich.   Then you might just need to take a stroll through the Park which is just one block away!
 

Hours:

Sunday - Saturday 9am - 5pm.

Please watch this site and our Facebook page for holiday hours.

 
 

Menu

In addition to the items below, we offer a wide selection of scones, pastries, and cakes that are available everyday.

Quiche $6.95

Our legendary English quiches, home cooked here in our bakery. All made with local farm fresh eggs and our fabulous flaky, buttery crust.

  • Lorraine: Tomatoes, cheddar, bacon, onions & basil.

  • Spinach: Healthy spinach & tasty gruyere cheese. {Vegetarian}

  • Ham & Cheddar: Smoked ham paired with tangy cheddar.

Chicken Waldorf Sandwich $7.95

A blend of chicken, cranberries, walnuts, celery, & red onion tossed in a curry mayonnaise and served on a crispy croissant.

Filled Croissants $3.45

Light, flaky puffed pastry baked to perfection.

Bacon & Egg or Spinach & Ricotta {Vegetarian}

Sausage Rolls $4.95

Savory sausage wrapped in melt-in-your-mouth puff pastry.

Cornish Pasty $8.50

An English workman’s lunch traditionally made from last night’s leftovers wrapped in pastry. We forgo the leftovers for fresh potatoes, turnips, onions, & braised skirt steak tucked inside our butter, flaky pastry. Add a side of English gravy for $1.

Tomato Soup $5.50/bowl $3.95/cup

Creamy tomato soup, made in house with all natural ingredients, served with a generous slice of crusty French bread. {Vegetarian}